THE CHEAT MEAL KITCHEN

I LOVE brownies. I’ve had an overwhelming sweet tooth lately, and seeing as I have all the in for these delicious classic style brownies-...

The Harmless Scrambled “Egg” comes from a time when Just Egg was $7.99. It’s for the day when you’re craving a less “egg yolk only”...

This recipe has been requested by quite a few people, and though I haven’t 100% mastered the process myself (working out the kinks and...

A staple at the Japanese steakhouse, I believe this is actually called Hibachi Shrimp (or seafood?) Sauce. We're going to call it Yum Yum...

This recipe is basically Elote Dip, but centered entirely on replicating California Pizza Kitchen's Mexican Street Corn Small Plate menu...

For all of those who happen to be allergic to nuts, this one’s for you! I’ve got a few Ricotta recipes up my sleeve, but this...

Alright, alright. They might not be the BEST, but they’re pretty damn good. They’re definitely the best I have had. I’m sure Gordon...

Just a heads up, this is just the recipe for the SAUCE... a recipe for the Pork Belly will have to come at a later date. I have been...

Feeling lazy? Feeling the munchies? This will get you feeling RIGHT. The Pizza Crescent can be done in the LAZIEST way possible... or the...

When Quarantine Cravings strike, Chow Mein Tacos might be just what you need. I try to find new ways to incorporate items in my fridge...

A Southwestern summertime treat, bringing a bit of heat with aromatic spices, herbs, and veggies... my mouth waters just reminiscing of...

One of my absolute favorite warm-tummy dinners to have when I need a bit of comfort is curry. I love all types of curry; Thai, Indian,...

This is one sandwich that I really am glad that I decided to recreate. I was tentative about the process and almost didn’t follow through...

I used to love seafood, especially scallops. I remember stealing them off of my mom’s plate at dinner whenever she would order them....

I really feel like a “Crab Cake” combined into a sandwich practically screams “SUMMMMMMERRRRTIME”. Don’t you think so? With the right...

WARNING, This recipe calls for a looooot of processed goodies. With that being said, LEEET’S DIVE IN. First things first, DID YOU KNOW...

If you haven’t already experienced the delectable flavor that is Firecracker sauce, you’re missing out and I command you to make these...

I made these bad boys for the first time when I had a few friends over (non-vegan) and I reeeeeeallllllyyyy wanted to make something...